Bakery Hill Double Wood Single Malt 500ml | Australian Roussanne and a twist of lime

and a twist of lime zest — with mild pot still spices deepening from green tea to hazelnut and milk chocolate

caramel and baking spice

extended lees contact

straight up

Bakery Hill Double Wood Single Malt 500ml | Australian Roussanne and a twist of limeBakery Hill Double Wood Single Malt is a richly complex and deeply rewarding Australian single malt matured for up to seven years in American oak ex bourbon barrels for smooth vanilla and honeyed notes, then transferred to a virgin French oak ex wine cask, carefully shaved back to bare wood and lightly toasted, to draw out the natural character of the oak itself. Each barrel is matured and bottled individually, ensuring every drop captures the full